Gas Range Categories

Commercial gas ranges are heavy-duty cooking appliances designed for professional kitchens, restaurants, and food service establishments. Built to withstand high-volume cooking demands, these ranges use natural gas or LPG to deliver powerful, consistent heat for efficient cooking. They typically feature multiple burners, large ovens, and robust construction using stainless steel for durability and easy cleaning. Commercial gas ranges often include specialized options such as open burners, griddles, and charbroilers to support diverse cooking techniques. These ranges are engineered for performance, safety, and compliance with commercial kitchen standards.